I think you could easily use this for frosting if you omitted the water at the end.
1/2 c. dates (soaked)*
1/4 c. maple syrup or agave nectar (or maple syrup/honey)
1 t. vanilla extract
1/2 c. mashed avocado
1/2 c. cocoa powder
1/2 c. water
- Place first 3 ingredients in food processor and blend.
- Add avocado and cocoa powder and process until smooth.
- Add the water and process briefly.
*I didn't know what soaking dates involved, so I just put them in water and let them soak for about 15-20 minutes. Seemed to work for me!