Friday, August 31, 2012


These are from Mama Pea. Yum!

1 1/2 c. almonds, processed into flour
1/2 t. baking soda
1/2 t. salt
1 drop stevia
2/3 c. sunflowers, processed into butter
2 T. ground flax + 1/4 c. water
1/3 c. honey
1/4 t. maple flavor
1/2 t. vanilla
3/4 c. vegan chocolate or carob chips

  • Preheat oven to 350.
  • Process almonds into flour/meal.
  • Combine almond flour, baking soda, salt, and stevia in a bowl.
  • Combine flax and water and allow to sit for 5 minutes.
  • Process sunflowers into butter.
  • Add flax mixture and other wet ingredients to processor and cream together with sunflower butter.
  • Pour wet mixture into dry and mix well.
  • Fold in chocolate or carob chips.
  • Drop onto baking sheet and bake at 350 for 12-15 minutes.

1 comment:

Shaunna said...

Bekah, these are so, so good!! Thanks for another great recipe!