tag:blogger.com,1999:blog-3490560343096189071.post1285772373606527105..comments2023-10-25T09:42:36.272-06:00Comments on Greener Eating: {DONUTS}Tinehttp://www.blogger.com/profile/02647875899634136365noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3490560343096189071.post-87883607187563693922009-03-16T10:59:00.000-06:002009-03-16T10:59:00.000-06:00I finally bought a donut pan on Saturday and then ...I finally bought a donut pan on Saturday and then made these for a little treat that night - they were a big hit. I sprinkled some with powdered sugar, and then dipped the rest in a chocolate glaze (powdered sugar, cocoa powder, soymilk). I was glad you warned to only fill each spot 1/3 full - I was tempted to do more, but they ended up perfect. I'm thinking I want to get another pan - my batter made about 18 donuts (but that was with little helpers taking tastes).Joannehttps://www.blogger.com/profile/02440236043909597496noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-53739620035666437342009-03-12T20:42:00.000-06:002009-03-12T20:42:00.000-06:00Hmm. I've never even thought about making granola...Hmm. I've never even thought about making granola bars. That would be nice though. I will be on a search, and let us know if you find a good one!Elizahttps://www.blogger.com/profile/15792963462482140517noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-27615455933135260752009-03-12T14:20:00.000-06:002009-03-12T14:20:00.000-06:00Do you girls have any great granola bar recipes. ...Do you girls have any great granola bar recipes. I tried one today from a Four Seasons restaurant chef...not great - in fact although I know what I am putting in them, I am certain there is much MORE sugar in them than the regular store bought variety. They also didn't have enough oats, in them. I have one more I am going to try, but pass yours along if you have one:)The Smithshttps://www.blogger.com/profile/12116825907305869368noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-82992267500730672462009-03-11T21:54:00.000-06:002009-03-11T21:54:00.000-06:00Yes, I will buy a donut pan for these.Yes, I will buy a donut pan for these.Elizahttps://www.blogger.com/profile/15792963462482140517noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-17650691814044758882009-03-11T21:05:00.000-06:002009-03-11T21:05:00.000-06:00Oh, and I forgot to say I still have a container o...Oh, and I forgot to say I still have a container of prunes that Rachel won't eat, so I'm totally going to use them to make donuts. Yea!Elliehttps://www.blogger.com/profile/16440600695257633798noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-43037848700735839352009-03-11T21:04:00.000-06:002009-03-11T21:04:00.000-06:00My mom used to make donuts when we got up to watch...My mom used to make donuts when we got up to watch the Sat. afternoon session of General Conference at 6:00 Sunday morning. I'm glad we don't have to watch it that way, but I'm sure donuts would make me very popular with the kids watching it in my house. I've always kind of thought about making them, but the whole frying thing is so unappealing. I'm happy to have a recipe for baked donuts. If I want to be slightly less healthy than you, how do I convert evap. cane juice back to sugar? Is it more similar to brown or white and do I use the same amount or change it? Thanks for sharing the recipe!Elliehttps://www.blogger.com/profile/16440600695257633798noreply@blogger.comtag:blogger.com,1999:blog-3490560343096189071.post-486236476498536762009-03-11T20:58:00.000-06:002009-03-11T20:58:00.000-06:00laur, these look amazing! do you really just use ...laur, these look amazing! do you really just use prunes and water? or do you do the lecithin and citric acid? what are the proportions? how 'bout you just post the recipe for wonderslim.Rebekahhttps://www.blogger.com/profile/05092108652551542710noreply@blogger.com